Chicken, Shrimp & Beef with Chinese Vegetables

Savor the ultimate combination of flavors with our Chicken, Shrimp & Beef with Chinese Vegetables dish. This hearty and satisfying meal brings together tender slices of chicken, succulent shrimp, and juicy strips of beef, all stir-fried to perfection. Each protein is paired with a vibrant mix of fresh Chinese vegetables, including crisp broccoli, snap peas, bok choy, and carrots, creating a colorful and nutritious medley. Tossed in a savory and aromatic sauce made from soy sauce, garlic, and ginger, this dish is infused with rich, umami flavors that complement the freshness of the vegetables and the tenderness of the meats. Served with steamed rice, this dish offers a delightful balance of textures and tastes, making it the perfect choice for those who want to enjoy a variety of flavors in one delicious meal.

Served with Steamed Rice