Kung Pao Chicken

Experience the bold and exciting flavors of our Kung Pao Chicken, a classic Sichuan dish that tantalizes the taste buds. Tender pieces of chicken are stir-fried to perfection and combined with a vibrant mix of bell peppers, zucchini, and crunchy celery. The dish is elevated with roasted peanuts and dried red chilies, adding a delightful crunch and a hint of heat. Tossed in a savory and slightly spicy sauce made from soy sauce, garlic, ginger, and a touch of vinegar, the chicken absorbs all the rich, complex flavors. Each bite of Kung Pao Chicken offers a perfect balance of spiciness, sweetness, and umami, creating a mouthwatering and unforgettable dining experience.