Mongolian Beef

Delight in the rich and savory flavors of our Mongolian Beef, a popular Chinese-American dish known for its bold taste and tender texture. Succulent slices of beef are marinated and stir-fried to perfection, achieving a melt-in-your-mouth tenderness. The beef is coated in a delectable sauce made from soy sauce, brown sugar, garlic, and ginger, offering a perfect balance of sweet and savory flavors. Accompanied by crisp green onions and sometimes bell peppers, the dish provides a satisfying crunch and a fresh burst of flavor. Served over a bed of steamed rice, each bite of Mongolian Beef is a deliciously indulgent experience, making it a favorite choice for any occasion.

Served with Steamed Rice